Yield: 4 servings
Prep time: 10 minutes
| Yield | |
|---|---|
| Prep time | 10 minutes |
| Meal-Course | Side Appetizer |
| Cuisine | American |
| Characteristics | Dairy Free Quick & Easy |
| Holiday/Celebrations | Super Bowl Thanksgiving |
| Preparation Method | Grillbbq |
| Standard Key Words |
| 1 | lb | Aidells Buffalo-Style Meatballs |
| 1 | red pepper, cut into 1-inch chunks | |
| 1 | green pepper, cut into 1-inch chunks | |
| 1/2 | c | bottled barbecue sauce |
Thread the meatballs and pepper pieces on skewers. Broil on medium heat 7-10 minutes, brushing with barbecue sauce until the meatballs are heated through.
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For over 30 years, we have handcrafted our all-natural sausages in small batches. Each product is made with naturally smoked, all-natural chicken, real fruits & vegetables, and herbs & lively spices. Our gourmet sausages, meatballs, and salame are exceptionally tasty in any recipe. Try them today!
